Crunchy Président Camembert
Preparation time : 10 min
Difficulty :
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Ingredients
- 1 Président Camembert
- 10g Président Unsalted Butter
- 100g shortbread (crumbled)
- 100g bacon or smoked bacon (slices)
Preparation
Step 1
Cut the Président® Camembert horizontally, to make two wheels.
Step 2
In a pan heat the Président® Unsalted Butter and add the bacon. When it is coloured, remove from the heat.
Step 3
The fat of the bacon will have disappeared when cooking but some oily residue may still be there. If so, put the bacon on some kitchen roll for a few seconds to remove.
Step 4
Cut the bacon into small pieces then mix with the shortbread crumble.
Step 5
Spread the bacon/crumble mix on one of the wheels and close it with the other wheel.
Step 6
You can ease the prepared dish back into the Camembert box and take it to a picnic. This way it won’t fall apart and will look as if it was just prepared.
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